tag:blogger.com,1999:blog-7962731670631248530.post4405715618717629721..comments2023-10-25T03:09:09.334-07:00Comments on Sticla pictata, accesorii, ornamente...: Cartofi prajiti -Tutorial 22Angihttp://www.blogger.com/profile/14524022792267121971noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-7962731670631248530.post-31887257307931148012013-01-28T14:24:42.740-08:002013-01-28T14:24:42.740-08:00Intr-adevar, cartofii rosii nu se sfarima usor dar...Intr-adevar, cartofii rosii nu se sfarima usor dar au indicele glicemic mare si ma cam feresc de ei. Imi plac foarte mult cartofii prajiti, ii prajesc in ulei de palmier, un ulei care contine acizi grasi nesaturati. Mmmm, ce buni sunt !Getahttps://www.blogger.com/profile/10754080300579671891noreply@blogger.comtag:blogger.com,1999:blog-7962731670631248530.post-72814844888286970092013-01-28T06:32:16.663-08:002013-01-28T06:32:16.663-08:00Pofta buna! Sunt sigura ca de acum nu vei mai face...Pofta buna! Sunt sigura ca de acum nu vei mai face cartofi prajiti decat asa.Sunt superAngihttps://www.blogger.com/profile/14524022792267121971noreply@blogger.comtag:blogger.com,1999:blog-7962731670631248530.post-46158881890292574172013-01-28T06:30:23.221-08:002013-01-28T06:30:23.221-08:00Asa este.Eu fac asa numai cartofii rosii pentru ca...Asa este.Eu fac asa numai cartofii rosii pentru ca nu trebuie sa am grija lor .Daca uiti putin de ei ,cei albi incep sa se sfarame si la prajit nu arata bineAngihttps://www.blogger.com/profile/14524022792267121971noreply@blogger.comtag:blogger.com,1999:blog-7962731670631248530.post-85345300544296341572013-01-28T05:14:32.430-08:002013-01-28T05:14:32.430-08:00OO ce gustos mi se pare Angi!!!
Chiar acum ma duc ...OO ce gustos mi se pare Angi!!!<br />Chiar acum ma duc sa fac si eu cred cativa !!!<br />Yummyyy !!!<br /><br />~Alex~Alexhttps://www.blogger.com/profile/07156966844161691383noreply@blogger.comtag:blogger.com,1999:blog-7962731670631248530.post-32786421779167788642013-01-28T04:14:09.843-08:002013-01-28T04:14:09.843-08:00Ce bine arata,asa mai fac si eu,dar si cu cartofi ...Ce bine arata,asa mai fac si eu,dar si cu cartofi albi...am inteles ca daca sunt prajiti in ulei de masline nu sunt chiar"periculosi" si nici nu ingrasa:)ancahttps://www.blogger.com/profile/11601637903863422263noreply@blogger.com